Chef de Cuisine

Grand Bohemian Charleston

55 Wentworth Street, Charleston, SC 29401

Full Time

Posted On January 23, 2024

Job Details

The overall objective and purpose of the Chef de Cuisine position are to oversee all daily operations of the kitchen. The incumbent is responsible for ensuring that all recipes, food preparations, and presentations meet specifications and commitment to quality. They are to provide inspiring and strategic leadership while directing the activities of the Culinary Department in support of the mission, core values, standards, and goals established by the company.