Chef de Cuisine
Grand Bohemian Charleston
55 Wentworth Street, Charleston, SC 29401Full Time
Posted On January 23, 2024
Job Details
The overall objective and purpose of the Chef de Cuisine position are to oversee all daily operations of the kitchen. The incumbent is responsible for ensuring that all recipes, food preparations, and presentations meet specifications and commitment to quality. They are to provide inspiring and strategic leadership while directing the activities of the Culinary Department in support of the mission, core values, standards, and goals established by the company.